Post by : Soumya Jit
Dubai and Sharjah are famous for their diverse food culture, and street food is at the heart of it. With millions of expatriates from Asia, Africa, Europe, and beyond, the food scene reflects a melting pot of flavors. From Indian chaat to Arabic shawarma and Filipino delicacies, street food here is not only affordable but also offers an authentic cultural experience.
If you’re an expat looking to discover the best food on a budget, here are the top 10 street food spots in Dubai and Sharjah that continue to attract food lovers in 2025.
A legendary name in Dubai’s street food culture, Al Mallah has been serving shawarmas, falafels, and freshly baked manakeesh for decades. Expats love it for its authentic Lebanese flavors, quick service, and affordable prices.
Although it’s more of a casual dining spot than a stall, Ravi has become a street food icon among expats. Known for Pakistani curries, kebabs, and biryanis, this place offers hearty meals at wallet-friendly prices.
A favorite late-night hangout, Jabal Al Noor is famous for its shawarmas, grilled chicken, and fresh juices. Many expats head here after work or during weekends for a quick bite that doesn’t compromise on taste.
One of the most popular chains among South Asian expats, Karachi Darbar is best known for its biryani, kebabs, and haleem. It delivers traditional Pakistani street-style flavors in a casual setting.
A humble eatery that turned into a legend, Bu Qtair is all about fresh seafood cooked in simple, spicy marinades. Loved by Indian, Filipino, and Arab expats alike, it offers a unique seaside dining experience without breaking the bank.
This long-standing brand is famous for its shawarma and mixed grills. Many expats appreciate its consistent quality and affordable pricing, making it a top choice for Middle Eastern fast food.
Sharjah’s Rolla area is packed with hidden gems, and Kalikandaka stands out for its Indian snacks and chaats. From pani puri to pav bhaji, this spot is especially loved by Indian expats craving authentic street food.
Known for its Pakistani BBQ and traditional curries, Al Ibrahimi is a popular place among South Asian families. The chicken tikka and seekh kebabs here are always in demand, and prices remain very budget-friendly.
For Filipino expats, Manila Street Food is the go-to spot. From kwek-kwek (fried quail eggs) to isaw (grilled chicken intestines) and halo-halo dessert, this place offers a nostalgic taste of the Philippines in Sharjah.
Located in the heart of Deira, Afghan Kebab House serves juicy kebabs, freshly baked Afghan bread, and aromatic rice. It’s a favorite for Afghan and Pakistani expats, as well as anyone who loves authentic grilled meat.
Affordability: Street food offers big flavors at low prices, making it accessible for everyone.
Cultural connection: Many expats find comfort in dishes from their home countries.
Variety: From Indian to Arabic, Filipino to Afghan, the diversity is unmatched.
Late-night availability: Many street food spots stay open until late, making them perfect for night owls.
Fusion flavors: Shawarma tacos, biryani burgers, and global mashups are becoming popular.
Healthier options: Vendors are offering grilled alternatives, fresh juices, and low-oil cooking styles.
Food trucks & pop-ups: These continue to add creativity to the UAE’s street food scene.
Dubai and Sharjah are street food havens where expats can find both familiar flavors from home and exciting new dishes to try. From the classic shawarmas of Al Mallah to the seafood at Bu Qtair and the Indian chaats in Sharjah, the options are endless.
Whether you’re an expat craving nostalgia or a foodie exploring new tastes, the street food culture of Dubai and Sharjah in 2025 promises a journey full of flavors, community, and unforgettable experiences.
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