Post by : Sam Jeet Rahman
For many Indian travelers, food comfort plays a huge role in enjoying an international trip. Exploring new cuisines is exciting, but after a few days, the craving for dal, roti, rice, sabzi, or familiar spices often kicks in. The good news is that Indian food has become truly global. Due to large Indian communities, cultural exchange, and growing demand, several countries now offer easy access to authentic Indian food, making travel smoother and more enjoyable.
This detailed guide covers countries where Indian food is widely available, affordable, and authentic, whether you are traveling for tourism, work, studies, or long stays.
Food comfort is not just about taste—it affects:
Digestion and health
Energy levels during travel
Budget control
Cultural comfort for families and elders
Many travelers face issues with spicy intolerance, vegetarian options, or unfamiliar ingredients abroad. Countries with established Indian restaurants and grocery stores make international travel stress-free and flexible.
The UK is one of the easiest countries for Indian travelers when it comes to food.
Large Indian-origin population
Long historical and cultural ties
Indian cuisine is part of mainstream British food culture
North Indian, South Indian, Gujarati, Punjabi, and Bengali food
Vegetarian and Jain-friendly options
Indian street food, sweets, and snacks
Indian grocery stores in almost every city
Cities like London, Leicester, Birmingham, and Manchester have hundreds of Indian restaurants, from budget-friendly eateries to fine dining.
The UAE, especially Dubai and Abu Dhabi, is extremely friendly for Indian travelers.
Massive Indian expatriate population
Strong cultural and business ties with India
High demand for vegetarian and regional Indian food
Authentic South Indian meals
North Indian thalis
Indian street food and snacks
Affordable restaurants and luxury Indian dining
Indian food is available in malls, food courts, residential areas, and even airport terminals.
Singapore offers one of the best Indian food experiences outside India.
Long-established Indian community
Strong Tamil cultural presence
Food diversity encouraged by the government
South Indian meals, dosas, idlis, and sambar
North Indian curries and breads
Vegetarian-friendly options
Indian grocery stores and spice shops
Little India in Singapore feels almost like being back home, making it ideal for Indian families and senior travelers.
Malaysia has a large Indian-origin population, especially Tamil communities.
Generations of Indian settlers
Cultural integration into Malaysian cuisine
Strong vegetarian food culture
Banana-leaf meals
South Indian vegetarian food
Indian-Muslim fusion dishes
Budget-friendly eateries
Indian food is easily available in Kuala Lumpur, Penang, and Johor Bahru.
Thailand may be famous for Thai cuisine, but Indian food is surprisingly easy to find.
Growing Indian tourist inflow
Indian communities in major cities
Demand for vegetarian and Jain food
Bangkok
Phuket
Pattaya
Chiang Mai
You’ll find North Indian, South Indian, vegetarian, and Jain-friendly restaurants near tourist zones and city centers.
Canada has one of the largest Indian diaspora populations globally.
Large Indian communities across provinces
Indian cuisine is mainstream, not niche
Strong vegetarian culture
Authentic Punjabi, Gujarati, South Indian, and Indo-Chinese food
Indian grocery chains and local stores
Affordable meal options
Cities like Toronto, Vancouver, Surrey, and Brampton feel extremely familiar for Indian travelers.
Australia’s Indian population has grown rapidly over the past decade.
High number of Indian students and professionals
Indian restaurants in urban and suburban areas
Growing demand for vegetarian food
Indian curries, tandoori items, dosas, and chaat
Indian grocery stores
Ready-to-eat Indian meals
Sydney, Melbourne, Brisbane, and Perth offer wide Indian food options.
The US offers excellent Indian food availability, especially in metropolitan areas.
Large Indian-American population
High demand for Indian vegetarian and vegan food
Diverse regional representation
North Indian, South Indian, and regional cuisines
Indian street food and sweets
Indian grocery chains
Major cities and university towns are particularly Indian-food-friendly.
Nepal is extremely comfortable for Indian travelers.
Cultural and geographical closeness
Similar ingredients and spices
Open borders and shared traditions
North Indian meals available everywhere
Vegetarian food easily available
Familiar flavors with slight local variation
Indian travelers rarely struggle with food in Nepal.
Sri Lanka offers Indian food that feels familiar yet unique.
Shared South Indian cultural influence
Tamil communities across the country
Similar spice usage
South Indian vegetarian food
Rice-based meals
Coconut-based curries
Indian food is easier to find in Colombo, Jaffna, and tourist areas.
In popular tourist destinations like Bali, Indian food is easy to find.
Indian tourist demand
Vegetarian and vegan popularity
International food culture
Indian restaurants cater well to tourists, especially in central and beach areas.
Across Europe, Indian food is widely available in big cities.
Indian students and professionals
Growing vegetarian demand
Indian cuisine popularity
Cities like Berlin, Frankfurt, London, Paris, and Amsterdam have strong Indian food presence.
Searching “Indian restaurant near me” works well in most countries.
Urban areas have higher food variety.
Areas with Indian communities offer authentic food.
Ready-to-eat meals and spice mixes provide backup comfort.
International travel no longer means sacrificing food comfort. Indian cuisine has become truly global, and in many countries, it is as accessible as local food. Choosing destinations where Indian food is easily available allows travelers to focus on experiences, culture, and relaxation instead of worrying about meals.
With proper planning, you can explore the world while still enjoying the flavors of home.
This article is for informational purposes only and is based on general travel and cultural observations. Availability, quality, and authenticity of Indian food may vary by city, region, and local regulations. Travelers are advised to research specific locations and dietary requirements before planning their trip.
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