Post by: Elena Malik
Photo : Dubai Government Media Office
Dnata, a world-famous company in air and travel services, is now the only inflight catering partner for Turkish Airlines in Australia. This important partnership means dnata Catering & Retail will provide top-quality food for Turkish Airlines at Sydney International Airport (SYD). With this deal, dnata will deliver over 125,000 meals every year, giving 60,000 passengers a great experience on more than 200 flights each year.
This new deal makes the partnership between dnata and Turkish Airlines even stronger in the Asia Pacific region. dnata is already providing food for the airline’s flights at Melbourne Airport (MEL) and Singapore Changi Airport (SIN). Now with Sydney included, dnata Catering & Retail will supply a total of 710,000 meals every year for Turkish Airlines, covering 1,250 flights at these three airports.
Hiranjan Aloysius, the Regional CEO for dnata Catering & Retail in Asia Pacific, shared his excitement about the partnership. He said: “We are very happy to be chosen as Turkish Airlines’ only inflight catering provider in Australia and Singapore. This shows how skilled and hardworking our chefs are, as they create amazing food for passengers to enjoy on their flights.”
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dnata’s catering and retail services don’t just stop at Turkish Airlines. The company also works with more than 40 airlines at 11 airports in Australia and Singapore. With a team of over 4,500 skilled food experts, dnata makes and serves more than 70 million meals each year. They make sure that the meals are safe, tasty, and high quality for passengers on around 250,000 flights every year.
This partnership is another example of dnata’s ability to provide excellent inflight catering services. By using their experience, innovation, and attention to detail, dnata meets the different needs of airlines and their passengers, making sure everyone has a great dining experience in the air.
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