Post by : Dr. Amrinder Pal Singh
Experience Dubai Restaurant Week at Bombay Borough: Enjoy a five-course lunch for AED125 or an eight-course dinner for AED250. Begin with tangy froyo papdi chaat or the distinctive pickled rainbow carrot salad. Savor dishes like anardana paneer or Rajputana murg soola, followed by main courses such as pulled jackfruit kofta or Kerala fish curry. Complete your meal with malai jamun or kaapi rasgulla for dessert !
@bombayborough_uae
@dubaieats
#DubaiFoodFestival #BombayBorough #DubaiRestaurantWeek #DiningInDubai #CulinaryJourney #FineDining #Foodie #DubaiEats #Kerala #rasgulla
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