Post by : Bianca Qureshi
Photo: Dubai Government Media Office
Brand Dubai has launched the sixth edition of its popular ‘Ramadan Recipes Guide,’ created in partnership with some of Dubai’s most well-known restaurants, cafes, and chefs. This guide is part of the #RamadaninDubai campaign and includes 40 unique recipes that blend traditional flavors with modern culinary creativity.
The digital guide features recipes from 10 restaurants and cafes that are part of Brand Dubai’s ‘Proudly from Dubai’ network, along with 10 renowned chefs. It aims to engage the public by encouraging them to prepare special meals inspired by these recipes. The goal is to celebrate Dubai’s vibrant food scene and support homegrown businesses and talented chefs.
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Shaima Al Suwaidi, Director of Brand Dubai, expressed appreciation for the chefs and food outlets who contributed to the guide. She highlighted their efforts in bringing together flavors that reflect the essence of Ramadan. “We are pleased to collaborate with 10 exceptional restaurants and cafes, as well as 10 skilled chefs who have showcased their talent through this guide. This initiative not only celebrates their work but also helps introduce the wider community to new and exciting recipes for the Holy Month,” she said.
Al Suwaidi also shared that four Emirati chefs have been featured in this year’s guide. These chefs have gained recognition for their outstanding culinary skills and have won the trust of local families and Dubai’s diverse communities. The guide showcases a mix of Emirati and international flavors, making it a unique addition to Ramadan dining traditions.
Khawla Al Hashmi, a member of the #RamadanInDubai campaign’s organizing committee, emphasized the diversity of this year’s participants. “This edition features four talented Emirati chefs along with six well-known chefs from the region and beyond. It also highlights recipes from popular restaurants and cafes, each bringing a special touch to Ramadan meals.”
The chefs featured in this year’s guide include Emirati talents Faisal Naser, Mohammed Essa, Sultan Kayed, and Abdulaziz Ahmed, alongside international chefs Yara Ali El Masry, Ali Yazdi, Hala Manaf Ayash, Rene Ignacio Cerda Flores, Afnan Maher Al Amir, and Kuvam Sharma.
Participating restaurants and cafes include The Lighthouse, Be Coffee, Saddle, Tanoor, Osteria Funkcoolio, June & Co. Bakery, Mamafri, Quince Restaurants & Café, Steak on Me by GOAT, and Villa 515.
The guide offers a wide variety of recipes, including appetizers, soups, salads, main courses, desserts, and Suhoor specialties. Each recipe includes step-by-step instructions to help families prepare delicious meals for Iftar and Suhoor.
‘Proudly from Dubai’ is an initiative by Brand Dubai that highlights the success stories of local entrepreneurs and creative talents. It aims to showcase innovative businesses born in Dubai and promote their visibility to a broader audience. The ‘Ramadan Recipes Guide’ is part of these efforts, bringing together culinary experts and food lovers to celebrate Dubai’s rich and diverse food culture during the Holy Month of Ramadan.
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